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	1.	Creating a sustainable food future a menu of solutions to sustainably feed more than 9 billion people by 2050 Tim Searchinger [and three others] ; editor Emiily Matthews. by Searchinger, Tim Series: Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC World Resources Institute 2019 Other title: Final report, July 2019 Creating a sustainable food future Availability: Items available for loan: CamTech Library (1)Call number: 338.18 SEA . Place hold Add to cart (remove)
	2.	Culturally sustainable social robotics : proceedings of Robophilosophy 2020, August 18-21, 2020, Aarhus University and online / edited by Marco Nørskov, Johanna Seibt, and Oliver Santiago Quick. by Robophilosophy (Conference) (4th : 2020 : Aarhus, Denmark) Nørskov, Marco [editor.] Seibt, Johanna [editor.] Quick, Oliver Santiago [editor.] Series: Frontiers in artificial intelligence and applications ; volume 335 Material type: Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam ; Washington, DC : IOS Press, 2020 Availability: Items available for loan: CamTech Library (1)Call number: 629.892 NOR . Lists: Prof. Rethy Chhem's CORNER. Place hold Add to cart (remove)

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